Produce Safety Alliance Water Summit
On February 27-28 CSU Orchard Mesa in conjunction with CSU Extension will be hosting a remote meeting site for the Produce Safety Alliance Water Summit. This will be an opportunity for growers and others to provide direct feedback to the FDA on Produce Safety Rule’s Water Standard
HOW: Attend live-streaming of the Produce Safety Alliance’s Water Summit and participate in breakout sessions. Although the Water Summit will be held in Covington, KY on February 27-28, you can view the sessions live and participate in all the breakout sessions.
More information on the Water Summit and an agenda can be found here: https://producesafetyalliance.cornell.edu/water-summit
WHERE: CSU Orchard Mesa Research Center: 3168 B 1/2 Rd, Grand Junction, CO 81503
WHEN: February 27-28, 2018, 7 am – 3:30 pm (MST)
The Produce Safety Alliance is supporting remote locations to which the Water Summit will be live-streamed. These locations will conduct breakout groups at the same time as those at the Water Summit. Information from these groups will be fed into the meeting real time so that their feedback can be integrated into the meeting.
This event is free and hosted by Seth Urbanowitz with CSU Extension
CSU Enology Program – Variety Trial Tasting/Blending Workshop
Why: Wines from various experimental varieties, uniformly fermented and finished, will be tasted to demonstrate their innate capabilities for use by the Colorado wine industry. One aspect of these capabilities is their blending ability. Thus, the tasting will be followed by a hands-on blending session, using these experimental wines and/or wines brought by participants.
When: February 27, 2018, 9:00-1:00
Where: Fox Fire Farms Winery
5513 Co Rd 321, Ignacio, CO 81137
Please register at EventBrite, using the link https://www.eventbrite.com/e/variety-tastingblending-workshop-tickets-42770006240
Or by check: must be made out to Colorado State University and
mailed to: Variety Tasting/Blending Workshop
WCRC-OM, 3168 B 1/2 Road, Grand Junction, CO 81503
Contact Dr. Stephen Menke for additional information